One Kitchen. Two Menus.
We don't think a beautiful plate and a generous one are different things.
À la carte is available Tuesday, Wednesday and Thursday evenings.
Or let the kitchen lead: the Chef's Seasonal Menu, from €60, is our ultimate expression of the best ingredients on the day.
Three to six courses
| Courses | Per person |
|---|---|
| 3 courses | €60 |
| 4 courses | €77.50 |
| 5 courses | €95 |
| 6 courses | €110 |
All course options are available every evening.
Our menus are subject to change, to bring you the best available ingredients and to ensure the best possible experience.
Wine pairings are available from €10.50 per glass: more about our wine.
Please let us know of any dietary restrictions or allergies.
Everyone at the table
Vegetarian options are available. Please contact the restaurant in advance for allergies or dietary requirements. The team will do its best to accommodate dietary needs where possible.
Choose your courses at the table
If you've decided on the Chef's Seasonal Menu, book your table now and decide between three and six courses on the evening.